![]() " prepared a suitable area and made a cage so the lobster would feel comfortable."īalogh and a colleague loaded up a giant cooler with cold saltwater and made the 15-minute drive over to help relocate the Red Lobster's blue lobster – named Clawde after the chain's mascot. "They sprung into action," Akron Zoo Animal Care Manager Kathleen Balogh told NPR. By Friday, Seafood Watch had connected the two, and the Zoo's aquarium staff were rallied. Both Red Lobster and the Akron Zoo partner with the program, which promotes sustainably sourced seafood. "We kept in the tank and just made sure that nobody took him in the back for dinner," server Angie Helbig told NPR.Īs the cerulean crustacean crawled around with its humdrum tank-mates, restaurant management contacted their corporate office which in turn reached out to the Monterey Bay Aquarium's Seafood Watch Program. The blue lobster now lives at the Akron Zoo. Red Lobster employee Lora Jones holds her special discovery. Some researchers think only one in two million American lobsters are blue, the result of a genetic anomaly. What he was looking at was a blue American lobster, floating among the common red namesakes of the seafood empire. "It's definitely something marvelous to look at." He was out of the restaurant when colleagues texted him a picture of the find. "At first it looked like it was fake," culinary manager Anthony Stein told NPR. ![]() On Tuesday, the staff at a Cuyahoga Falls, Ohio, location of the restaurant chain were unpacking an air-lifted delivery of live lobsters when Lora Jones noticed a strangely colored shape mixed in the mottled bunch. But a rare lobster has a new home at the Akron Zoo after being discovered at a Red Lobster last week. It could have ended up between fried shrimp and seared scallops, or squeezed between a cheesy biscuit and a mound of garlic linguine Alfredo. A rare blue American lobster in the tank of a Red Lobster restaurant in Cuyahoga Falls, Ohio, last week. ![]()
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